As leaders in sustainable dairy, we’re not just talking about a better future–we’re building it. As a member of the Dairy Methane Action Alliance, we have committed to disclosing our annual methane emissions data, holding ourselves accountable and encouraging our industry partners to do the same.
As part of this partnership, we are also proud to commit to reducing our dairy methane emissions intensity by 10% over three years.
We’re excited to partner with Kiss the Ground and support regeneration. Together, we aim to educate and inspire others on the impacts of healthy soil on land, water, and overall wellness.
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There’s a reason our organic A2 whole milk tastes better. From sustainable farming practices to the humane treatment of animals and rigorous testing, we bring you the highest quality organic milk.
Your digestive system will thank you for including our organic kefir in your diet.
Made with milk from our local family farms, our pasture raised organic whole milk yogurt is fresh and filling, with live and active cultures to benefit your gut health.
Our dairy is sourced from local California family farms that have been in business for generations.
Our family farms use regenerative farming practices to ensure the land, soil, and water are protected for generations to come.
The work we do together, makes a difference for us all. We take great pride in caring for our people, communities and planet all while making the world a little butter. Learn more about our impact in our latest report.
For years, our customers have chosen our dairy to bring delicious experiences to their homes. We produce a variety of dairy products that elevate taste, provide nutritional value, and bring families back to the table. Sourced locally from family farms, we are California’s dairy.
Clover Sonoma dairy comes from right here in California from local family farms who have been in the business for generations. From pasture raised organic and regenerative practices to being American Humane Certified, our family farms ensure that farm to table quality.
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It all started in 1916 when the Petaluma Cooperative Creamery began bottling and distributing fresh, delicious milk. Today, we’re still proud to call Sonoma County home, providing the best California dairy possible in the most conscious way for our family farms, community, and planet.
We’ve perfected your favorite dairy into delectable dishes your tastebuds will crave. Explore step-by-step recipes from breakfast, lunch, and dinner to sweet treats, tasty snacks, and even happy hour.
